Yerba Mate has the strength of coffee, the health benefits of tea, and the joy of chocolate.

Yerba Mate promotes the production of dopamine, a neurotransmitter associated with the brain's pleasure centres. It offers an outstanding nutritional profile of vitamins, minerals, amino acids, and antioxidants. Aside from vitamins A, C, and E, Yerba mate tea provides a variety of B-complex vitamins.

Sharing a Mate means connection with mother earth and other the living beings. Grateful to have met this magical leaves with the power to unit and energize.

The origin of Yerba mate goes back to the "Guaranis", a Paraguayan, Bolivian, and Uruguayan indigenous tribe who used the tree leaves as a beverage to get energy, a religious object, and a form of currency to exchange with other nations. During their long journeys through the Amazon rainforest, the Spanish conquistadors noticed that the Guaranis had greater resistance and worked better after drinking this sacred drink.

Initially, it was consumed by masticating the leaves and in cold infusions and then, the name "Mate" came much later, when the infusion began to be served in bowls that were formed by hollow the gourd fruit. The word "mati" is a Quichua word and means "calabaza" in Spanish or gourd in English.

Is it not beautiful?
Yerba mate has always been with us and will continue to be for ever.